Through a tripartite memorandum of understanding between PIND, the International Institute for tropical agriculture (IITA), and the National Root Crops Research Institute (NRCRI) signed in the quarter, PIND collaborated with the Building an Economically Sustainable, Integrated Cassava Seed System II (BASICS II) project to train, certify and onboard 80 new cassava seed entrepreneurs (VSEs) in…
PIND Foundation is sharing best practices in cassava through practical demonstrations. A total of 14, 947 men and women farmers had improved their knowledge, attitude and practices as a result of the demonstration plot intervention training.
My goal was for them to see that there were opportunities and competition created by my company,” […]
“PIND connected us to new varieties, and you can see our farms now!” […]
Cassava is a staple food crop throughout the African continent, particularly in Nigeria. Despite being the world’s largest producer of the cassava, Nigeria produces cassava primarily for domestic consumption and does not rank among leading exporting countries.